Sunday, December 19, 2010

Diane's Cuban Style Pork Stew (in the Rice Cooker!!!)

Diane's Cuban Style Pork Stew (in the Rice Cooker!!!)


You can make really great food quickly with a little help from the super market for this warm and satisfying winter meal.

1 large box of Goya Yellow Spanish style rice
1 pound pork loin, cut into large chunks
1 14 ounce can black beans
1 14 ounce can corn niblets or 1 1/2 cups frozen corn
1 tablespoon minced garlic
1 small can chopped chilis
1 onion diced
3 1/2 cups of water

Put everything in the rice cooker including all the liquids from the canned veggies. Set on rice mix or white rice if your machine doesn't have a "mix" setting.

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