Diane's Menu March 1 -7 2009
Sunday - Spinach Ravioli, Salad
Monday - Corned Beef, Baked Sweet Potato, Salad
Tuesday - Turkey/Beef Chili
Wednesday - Blackened Talapia, Brown Rice, Black Bean/Corn Salad
Thursday - Chicken Thighs Moroccan Style, Steamed Bok Choy, Whole Wheat Couscous
Friday - Grilled Rib Eye Steak, Baked Potato, Broccoli, Salad
Saturday - Pasta some style - not decided yet, might be out to dinner before live music.
Sunday, March 1, 2009
Diane's Menu March 1 - 7 2009
Labels:
chicken,
grains recipe,
menu planning,
menus,
Moroccan Food,
rice cooker,
salad,
thai
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