Menu 6/27 - 7/5

Wed 6/27  Mexican Lasagna
Thu  6/28  Thai Chicken Curry with Spinach and Brown Rice
Fri   6/29  Wings, Carrots and Celery
Sat   6/30  ??  Out with friends
Sun  7/1  Corned Beef and Roasted Potato Salad
Mon 7/2  Pizza
Tues 7/3  BBQ pork chops and potato salad
Wed 7/4  NY strip steak and corn on the cob
Thu 7/5   Pasta Amatriciana

Menu June 17 - June 25

June 17 - Sunday - Subs
June18 - Monday - Chicken Caesar Pasta
June 19 - Tuesday - Cavatelli and Broccoli in Garlic Butter
June 20 - Wednesday - Curried Lamb Stew
June 21 - Thursday - Jambalaya
June 22 - Friday - Wings, carrots and celery
June 23 - Saturday - Chicken Stew and Polenta
June 24 - Sunday - Shrimp Cocktail as a meal
June 25 - Monday - Thanksgiving Dinner in a Rice Cooker

This morning in my rice cooker

I have a wonderful porridge cooking in my rice cooker this morning.  I combined equal amounts (~3/4 cup each) of steel cut oats, sliced almonds and quinoa with 2 over ripe bananas, a can of evaporated skim milk, 2 cans of water, and 1/2 cup of Splenda brown sugar blend.    It is on the porridge setting and cooking away now.  It smells heavenly!!