I didn't make any menus for the 2 holiday weeks. We were in and out and eating at so many other places other than home, so I was just cooking last minute things when we were home. It is a bad idea to do that though, because Weight Watchers went OUT the window.
So, back to basics!
Saturday - Grilled Rib Eye Steak, Stir Fried Broccoli
Sunday - Chicken Cordon Bleu, Salad
Monday - Weekly Take Out Pizza
Tuesday - Buffalo Wings, Carrot and Celery Sticks
Wednesday - Roast Chicken (Leftover Chicken for Friday), Barley and Vegetable Pilaf
Thursday - Meatball Stew over Rice
Friday - Chicken Caesar Salads
Buttermilk Mashed Potatoes
1 day ago
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